Sauerkraut Soup- Happy Belly SF Pink Lemonade
- Pita Sandwiches: pita pockets, cabbage slaw, shredded lettuce, spicy hummus, chickpea salad (mashed chickpeas, unMeat Chicken Style Chunks, dill pickles, Walden Farms Sweet & Tangy Chicken Dip, nutritional yeast, dill, garlic powder)
NOTES: The sauerkraut soup was better today. I guess it needed time in the fridge. It had become nicely spicy, which was a nice surprise given the lack of spices in it. I loved the pita sandwiches I had for dinner. I don’t know if it is just having bread or if the mix was just right, but it made me very happy. Because I used bread, I counted out the calories and each sandwich was about 200 calories, which I thought was pretty decent. They were incredibly filling.

Starbucks Dark Roast Cold Brew Coffee, Pacifica Oat Milk, Jordan’s Skinny Mixes Peanut Butter Cup Syrup
Great Value Donut Shop Cold Brew Coffee, Torani Sugar Free Hazelnut Syrup, Pacifica Oat Milk
Soup: pumpkin, tomato sauce, carrots, leftover soup from previous day
Soup: cremini mushrooms, oyster mushrooms, College Inn Mushroom Stock, mushroom onion soup mix, garlic, onion flakes, onion powder, Serrano peppers, Anaheim peppers, mock chicken, white pepper, mushroom seasoning, red pepper flakes, Italian seasoning
russet potato, sweet potato, steamed broccoli, Taco Bell Hot Sauce
Soup: crushed tomatoes, Hunt’s Seasoned Diced Tomatoes in Sauce for Meatloaf, carrots, onions, Serrano peppers, mock duck, crushed red pepper, white pepper, garlic powder, onion flakes, onion powder, cumin, paprika, msg, Italian seasoning
russet potatoes, steamed cauliflower, stewed tomatoes, Taco Bell Hot Sauce
russet potatoes, steamed cauliflower, Walden Farms Thousand Island Dressing, cayenne pepper
Romaine lettuce, Walden Farms Ranch Dressing